Best Restaurants in Port Blair for a Memorable Dining Experience in 2025

A Foodie’s Paradise in Port Blair

Imagine biting into a juicy grilled fish, the ocean breeze brushing your face, and the sun dipping below the horizon. That’s what dining in Port Blair felt like for me on my last trip. I’d just finished a day exploring Cellular Jail when a local pointed me to a rooftop spot with the freshest catch—and it was a game-changer! Port Blair, the heart of the Andaman Islands, isn’t just about beaches—it’s a food lover’s dream too.

For your 2025 trip, I’ve rounded up the best restaurants in Port Blair to make your dining unforgettable. Whether you’re a kid licking ice cream or a grown-up sipping cocktails, I’ve got you covered with tasty spots, my own food adventures, and tips to savor every bite. Want more Andaman prep? Check out my Andaman Travel Tips from Locals. Let’s dig into Port Blair’s food scene—your taste buds will thank me!

Why Port Blair’s Dining Scene Stands Out

Port Blair sits in the Bay of Bengal, surrounded by 572 islands, and its food reflects that magic. Fresh seafood straight from the sea, spices from India’s kitchens, and a mix of cultures—think Burmese curries and North Indian naans—make every meal special. I once tried a crab curry so good I forgot my name for a second!

In 2025, with more travelers flocking here, the restaurants are stepping up—rooftops with views, cozy shacks, and flavors you won’t find anywhere else. Whether you love fish or stick to veggies, Port Blair’s got a plate for you. Let’s explore the top spots that’ll make your trip deliciously memorable.

Top 10 Restaurants in Port Blair for 2025

Here’s my hand-picked list—tested by me, loved by locals, and perfect for your next meal. Each one’s unique, so no repeats from my other posts!

1. New Lighthouse Restaurant – Seafood Heaven

  • Where: Near Cellular Jail, Marina Park
  • Must-Try: Grilled Fish (₹500), Crab Curry (₹700)
  • Vibe: Open-air, sea breeze, casual

I stumbled here after a jail tour—hungry and curious. The fish was so fresh it practically swam onto my plate! With waves crashing nearby, it’s a seafood lover’s dream. They mix Indian and Continental dishes too—perfect for families or solo eats.

Tip: Go at sunset—views are free, food’s worth every rupee!

2. Amaya – Rooftop Romance

  • Where: SeaShell Beach Resort, Marine Hill
  • Must-Try: BBQ Seafood Platter (₹1200), Mocktails (₹300)
  • Vibe: Fancy, ocean views, live music

My friend dragged me here for a “fancy night,” and wow—grilled prawns sizzling under fairy lights, North Bay glowing below. It’s pricier, but the vibe screams special occasion. Kids? They’ll love the mocktails!

Tip: Book ahead—weekends get packed.

3. Ananda Multi-Cuisine – Budget Bliss

  • Where: Aberdeen Bazaar
  • Must-Try: Fish Biryani (₹250), Butter Naan (₹80)
  • Vibe: Cozy, bustling, green views

I popped in after shopping—₹250 for a biryani that fed me and my appetite! Seafood’s king, but veggie options like paneer curry shine too. Near Chidiya Tapu, it’s great post-sightseeing.

Tip: Lunchtime’s busy—arrive early!

4. Icy Spicy – Veggie Delight

  • Where: Junglighat, Island Arcade
  • Must-Try: Masala Dosa (₹150), Chaat (₹100)
  • Vibe: Bright, family-friendly, pure veg

A local told me, “Veggies? Icy Spicy!” I tried their dosa—crisp, spicy, and gone in minutes. No seafood here—just North Indian, South Indian, and Chinese goodies. Their chaat counter? A snack attack waiting to happen!

Tip: Grab a lassi (₹80)—it’s a cool-off must.

5. The Grill – Waterfront Chill

  • Where: Corbyn’s Cove Driveway
  • Must-Try: Smoked Fish (₹400), Tuna Sub (₹300)
  • Vibe: Food truck, fairy lights, laid-back

I smelled the barbecue from the beach—couldn’t resist! Fish grilled fresh on coals, waves in earshot—it’s simple but unforgettable. Small, so it feels like a secret.

Tip: Evening’s best—lights and breeze kick in!

6. Full Moon Café – Global Bites

  • Where: Havelock Island (ferry from Port Blair)
  • Must-Try: Sushi (₹600), Pizza (₹400)
  • Vibe: Cozy, wooden, chill

I took a ferry just for this—worth it! Pasta, sushi, pizza—it’s not “local,” but the flavors wow. After a beach day, it’s a treat. Kids love the pancakes (₹200)!

Tip: Ferry’s 90 mins—plan a day trip. See my Andaman Itinerary.

7. Mandalay Restaurant – Burmese Twist

  • Where: Fortune Resort Bay Island
  • Must-Try: Khao Suey (₹500), Prawn Curry (₹600)
  • Vibe: Elegant, sea-facing, upscale

I splurged here for my birthday—Burmese noodles in coconut broth, Ross Island twinkling across the water. It’s fancy but warm—perfect for a date or celebration.

Tip: Dress up a bit—feels special!

8. Bayleaf – Rooftop Gem

  • Where: Near Flag Point, Aberdeen
  • Must-Try: Prawn Tikka (₹450), Lemon Fish (₹400)
  • Vibe: Casual, tricolor views, breezy

Post-jail light show, I climbed up here—Ross Island lit up, flag waving, food steaming. Seafood’s the star, but their paneer kulcha (₹200) surprised me!

Tip: Catch a match screening—fun vibe!

9. Anju Coco – Family Favorite

  • Where: Aberdeen Bazaar
  • Must-Try: European Breakfast (₹350), Prawn Tikka (₹500)
  • Vibe: Bright, kid-friendly, multi-cuisine

I took my niece here—pancakes for her, spicy prawns for me. From Punjabi to seafood, it’s got it all. High chairs for tots make it a win!

Tip: Breakfast’s a steal—go early!

10. The Islander – Jungle Dining

  • Where: Symphony Samudra Resort, Chidiya Tapu
  • Must-Try: Burmese Curry (₹400), Grilled Lobster (₹1000)
  • Vibe: Lush, tropical, rustic

I ate here after birdwatching—curry so rich I licked the bowl! Local veggies and seafood blend with Burmese flair. It’s a trek, but the jungle vibe’s worth it.

Tip: Sunset dining—birds chirp, flavors pop!

My Dining Story: A Night to Remember

Picture this: I’m at Amaya, rooftop glowing, seafood platter steaming—prawns, fish, squid, the works. The waiter fires up a flaming shooter (just for show!), and I’m sipping a mango mocktail, North Bay sparkling below. My friend bet I’d finish the platter—I didn’t, but I tried! That mix of food, views, and live music? Unbeatable. It’s why I’m hooked on Port Blair’s dining scene. Want more foodie prep? Check my Andaman Water Safety Tips—pairs well with seafood!

What Makes a Memorable Dining Experience?

It’s not just food—here’s what these spots nail:

  • Freshness: Seafood caught that day—taste the ocean!
  • Views: Rooftops and waterfronts—eyes feast too.
  • Variety: Veggie dosas to grilled lobster—something for all.
  • Vibe: Casual shacks or fancy nights—pick your mood.
  • Service: Smiley staff—I felt like a VIP everywhere!

Port Blair blends it all—your 2025 meals will shine.

Budgeting Your Foodie Adventure

Here’s a quick cost guide for two:

RestaurantMeal Cost (₹)
New Lighthouse1000-1500
Amaya2000-3000
Ananda500-800
Icy Spicy400-700
The Grill800-1200
Full Moon Café1000-1800
Mandalay1500-2500
Bayleaf900-1400
Anju Coco800-1500
The Islander1200-2000

Total for 5 meals? ₹5000-₹10,000—mix budget and splurge! More savings? See my Taj Mahal Budget Tips.

Tips for Dining in Port Blair

From my plate to yours:

  • Book Ahead: Rooftops like Amaya fill fast—call it in!
  • Go Early: Avoid crowds—sunrise at Ananda, sunset at The Grill.
  • Try Local: Crab curry, Andamani fish—don’t miss out!
  • Cash Handy: Some spots skip cards—₹1000 in small notes.
  • Ask Staff: They’ll suggest hidden gems—my Bayleaf tip came from a waiter!

Love history with your meal? Pair it with my Andaman History Guide.

FAQ: Your Port Blair Dining Questions Answered

What’s the best seafood spot?

New Lighthouse—fresh and affordable!

Any veggie-only restaurants?

Icy Spicy—dosa heaven, no fish!

Kid-friendly options?

Anju Coco—pancakes and high chairs rock.

Where’s the best view?

Amaya—rooftop sea vibes!

How much for a fancy meal?

₹2000-₹3000 at Mandalay or Amaya—worth it!

Savor Port Blair in 2025!

Port Blair’s restaurants aren’t just meals—they’re memories. From smoky fish at The Grill to rooftop romance at Amaya, your 2025 trip will taste as good as it looks. My foodie nights here still linger—yours can too! Hungry for more? Explore my Andaman Health Tips or Andaman Quiz. Book that table, pack your appetite, and dive into Port Blair’s dining delights!

What’s your must-try dish? Spill it in the comments—I’m craving ideas!

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